Anchovy Banderillas with Olives
Also known in Spain as Boquerones, these delicious large fillets of marinated anchovies in oil, vinegar, olives and sweet pepper, are ready to eat and taste amazing. Not remotely like the dark salty anchovies. To be eaten tapas-style washed down with a cold beer. Lilliput Trading have done it again! Another product you'll keep coming back to.
Dairy Free, Nut Free, Wheat Free and suitable for Vegetarians.