Description
- Keem Bay (Achill Island) Organic Oak Smoked Salmon (1/2 Side)
- Lilliput Trading Balsamic Di Modena Vinegar 3yr old (500ml)
- Minerva Mackerel Fillets
- Alma Cafe (Dublin 8) Nocellara Olives marinated in chimichurri sauce, garlic olive oil and rosemary
- Organic Lemons ( Amalfi Lemons)
- Sourdough Baggette
Alma Chimichurri (a herb sauce usually served with steak but also great with salmon)