Showa - Tempura Flour


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Sale price€3,60
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Description

Japanese tempura is much sought after and Showa's tempura flour is the most ideal one for the batter, which is a mix of wheat flour, egg yolk, and starch. The batter is often used chilled to make the Tempura, which gives the dish an extremely delicate crunch. This has more health benefits than other deep-fried dishes. With this product, you can make crispy tempura easily.

700g 

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